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Orecchiette with Cherry Tomatoes, Mozzarella & Basil Pesto

alexandracooks.com
  • 30 minutes
  • Serves 4

INGREDIENTS

1/2 lb

orecchiette pasta

kosher salt

2 tbsp

olive oil

1/2 lb

cherry tomatoes, halved (I used more like 9oz., and you could probably use even more)

2 tbsp

basil pesto

1/2 lb

ciliegene (small balls) mozzarella*

fresh basil**

shaving of Parmigiano Reggiano (optional)

fresh cracked black pepper