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Creamy Loaded Potato Soup

Joanna Cismaru, Jo Cooks
  • 55 minutes
  • Serves 8

INGREDIENTS

6

medium potatoes (cut into cubes and cooked)

8

slices bacon (thick cut)

1

onion (chopped)

4 cloves

garlic (minced)

1/2 cup

all-purpose flour

2 cups

heavy cream

3 cups

chicken broth (low sodium)

1 tsp

basil (dried)

1 tsp

oregano (dried)

1/2 tsp

salt (or to taste)

1/2 tsp

pepper (or to taste)

cheddar cheese

green onions