Skillet Salsa Verde Chicken Tortilla Rice Bake.

yellow onion (peeled +quartered)

garlic (skin on)

small tomatillos (peeled)

poblano peppers

jalapeño

kosher salt + pepper

low sodium chicken broth

boneless skinless chicken breasts (cut in half)

white rice

taco size soft or corn tortillas, torn into 4 pieces

fresh or frozen yellow corn

fresh cilantro (chopped)

shredded cheddar cheese

shredded Monterey jack cheese

avocado (sliced, for serving)