INGREDIENTS
1/3 cup
butter
1/4 cup
honey
4
large cloves garlic (, crushed)
2
limes (, juiced)
1 1/5 kg
| 2½ pound side of salmon
Sea salt (, to taste)
Cracked pepper (, to taste (optional))
Lime slices ((to serve))
1/4 cup
fresh chopped parsley (, divided)