INGREDIENTS
1/2 cup
unsalted butter (, softened)
1 cup
granulated sugar
1
egg
1 1/2 tsp
pure vanilla extract
1/2 cup
pumpkin puree
3 cups
unbleached all-purpose flour
1 tsp
baking soda
1 3/4 tsp
ground cinnamon
1 tsp
ground ginger
3/4 tsp
allspice
1/2 tsp
kosher salt
5 tbsp
unsalted butter
2 cups
powdered sugar
2 tbsp
milk ((plus an additional splash if frosting too thick))
4 tbsp
unsalted butter (, melted)
2 1/2 cups
powdered sugar
3 tbsp
milk ((plus an additional splash if frosting too thick))
1 tsp
pure vanilla extract
Orange food coloring (, optional)