INGREDIENTS
1 1/2 cups
warm water
2 tbsp
light brown sugar
1
package active dry yeast
6 tbsp
unsalted butter, melted
2 1/2 tsp
kosher salt
4 3/4 cups
all-purpose flour
Vegetable oil or cooking spray
10 cups
water + 1 tbsp (separate)
2/3 cup
baking soda
1
egg, beaten
Sea salt
1 1/2
to 2 cups shredded sharp cheddar cheese
1 cup
shredded mozzarella cheese
8 oz
cream cheese
1/2 cup
light-medium beer
2 tsp
chili powder
1 tsp
cayenne pepper
1 tsp
garlic powder
1/4 tsp
ground pepper
1/4 tsp
salt
1 cup
green onions chopped, extra for garnish