Easy Creamy Chicken Fettuccine Alfredo

INGREDIENTS

12 oz

fettuccine (uncooked)

2 tbsp

butter (unsalted)

1 lb

chicken breasts (boneless and skinless, cut into 1 inch pieces, about 2)

1/2 tsp

salt (or to taste)

1/2 tsp

pepper (or to taste)

8 tbsp

butter (unsalted)

2 cups

ricotta cheese

1 cup

heavy cream

2/3 cup

Parmesan cheese (freshly grated, plus extra to serve)

1 tbsp

parsley (fresh, chopped, for garnish)