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Pressure Cooker Baked Ziti

Lauren Brennan, Lauren's Latest
  • 25 minutes
  • Serves 4

INGREDIENTS

1 1/4

lbs. Sweet Italian Sausage

2 tbsp

olive oil

1

medium onion, diced

3 cloves

garlic, minced

1 oz

can diced tomatoes

1 oz

jar marinara sauce

2 1/2 cups

water

1 tsp

dried basil

1 tsp

dried oregano

2

bay leaves

salt & pepper,

1 lb

dried ziti pasta

8 oz

fresh mozzarella, drained and cut into cubes

1/2 cup

grated parmesan cheese

1 person Recommend This Recipe