INGREDIENTS
1/2 lb
Bacon, cooked and chopped
2 tbsp
Onion
6
Eggs, large
1/8 tsp
Nutmeg
1/2 tsp
Pepper
1/2 tsp
Salt
1
(9 inch) pie crust
8 oz
Cheddar cheese, grated sharp
1/2 cup
Milk
2 tsp
Parmesan cheese, grated
1/2 cup
Sour cream
4 oz
White cheddar cheese, grated