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Chicken and Drop Dumplings

Brandie @ The Country Cook
  • 50 minutes
  • Serves 6

INGREDIENTS

1 lb

chicken tenders (diced)

1/2

onion (finely diced)

1 32 ounce container

chicken stock

1 cup

milk (or half & half)

1

package chicken gravy mix

1 cup

frozen peas and carrots

salt and pepper (to taste)

2 cups

Bisquick

2/3 cup

warm water

1 person Recommend This Recipe