INGREDIENTS
1/4 cup
butter (melted)
1/2 cup
almond flour
2
eggs
1/4 cup
low carb sweetener
1/4 tsp
salt
1/2 cup
coconut flour (sifted)
1/3 cup
shredded unsweetened coconut
13 oz
canned coconut milk
3
egg yolks
1/2 cup
low carb sweetener
1 tsp
xanthan gum
1 tsp
vanilla extract
1/2 cup
shredded unsweetened coconut (to toast)
1 tsp
unflavored gelatin
2 tbsp
water
2 cups
heavy whipping cream
1 tsp
vanilla extract
3 tbsp
low carb sweetener
12 oz
cream cheese (softened)