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Texas Style New Potato Salad Recipe

She Wears Many Hats
  • 40 minutes
  • Serves 8

INGREDIENTS

3 lb

red/new potatoes

1

large red onion, cut into thick slices

1 tbsp

coriander seed

1 pinch

cumin seed

1 tbsp

oregano leaves

2

serrano chiles, minced

3

slices bacon, crisply cooked and coarsely chopped

1

bunch fresh cilantro, thick stems discarded, coarsely chopped

1/4 cup

olive oil

1 tbsp

red wine vinegar

1 tsp

salt

1/2 tsp

coarse black pepper

1 person Recommend This Recipe