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Marshmallow Brownies with Salted Almonds

Kelly Senyei
  • 50 minutes
  • Serves 16

INGREDIENTS

10 tbsp

unsalted butter

1 1/4 cups

sugar

7/8 cup

unsweetened cocoa powder (natural or Dutch-process)

1/4 tsp

salt

1/2 tsp

vanilla extract

2

cold large eggs

1/2 cup

all-purpose flour

1/3 cup

semisweet chocolate chips

1 1/4 cups

mini-marshmallows

1/2 cup

salted almonds, roughly chopped

An 8-inch square baking pan