Roasted Apple and Brie Grilled Cheese

apple, peeled and sliced (I used Pink Lady apples because they have a crisp texture and sweet/tart flavor)

lemon juice

brown sugar

ground cinnamon

corn starch

salt

unsalted butter, chopped into small cubes

thick slices of artisan sour dough bread

heaping Tablespoon mayonnaise

fresh thyme, finely chopped

unsalted butter, softened

sea salt

honey

brie, sliced

arugula

Several slices prepared roasted apples (see above)