INGREDIENTS
1
inch loaf Italian bread (cut into 1- slices)
8 oz
pkg (cream cheese, softened)
1/2 cup
Greek yogurt
1 tsp
Italian seasoning
1/4 tsp
pepper
3 cups
shredded mozzarella cheese (divided)
1 lb
pkg frozen Italian seasoned meatballs (thawed)
24 oz
jar pasta sauce
1 cup
water