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Favoreats LLC

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Banoffee pie

Lisa Featherby
  • 70 minutes
  • Serves 10

INGREDIENTS

6

ripe bananas, thinly sliced

300 milliliters

pouring cream

400

gm crème fraîche

Scraped seeds of 1 vanilla bean

To serve: shaved dark chocolate

240

gm digestive biscuits, coarsely broken

90

gm salted pretzels

75

gm caster sugar

200

gm butter, melted

200

gm caster sugar

80

gm butter, coarsely chopped

125 milliliters

pouring cream