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Pumpkin Oatmeal Cookies

Jen Sobjack
  • 149 minutes
  • Serves 26

INGREDIENTS

3/4 cup

Pumpkin puree, canned

1

Egg yolk

1 tbsp

Unsulphered molasses

1 1/2 cups

Oats, quick cooking

1 3/4 cups

All-purpose flour

1 tsp

Baking soda

3/4 cup

Brown sugar, light packed

2 tsp

Cinnamon, ground

1/2 cup

Granulated sugar

1/2 tsp

Salt

1 tsp

Vanilla extract

2/3 cup

Butter, unsalted