INGREDIENTS
4 cups
fresh or frozen cherries (pitted)
1/3 cup
coconut sugar * (may sub brown sugar or granulated sugar)
2 tbsp
fresh lemon juice
2 tsp
vanilla + one vanilla bean (seeds removed, optional)
pinch of sea salt (about 1/4)
1 tbsp
bourbon (optional)
powdered sugar (for dusting)
1 1/2 cups
all-purpose flour
1 tsp
baking powder
6 tbsp
cold salted butted (cubed, or unsalted with a pinch of salt)
1/2 cup
buttermilk
1/4 cup
honey
1
vanilla bean (seeds removed)