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Sriracha Chicken Bacon Ranch Skewers

Julie Evink
  • minutes
  • Serves 4

INGREDIENTS

8

Bacon strips

1 lb

Chicken breasts, boneless skinless

1/2 cup

Hidden valley bacon ranch dressing

1/4 cup

Bbq sauce

1 1/2 tsp

Sriracha sauce

1 tsp

Chili powder