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Double Chocolate Peanut Butter Cup Donuts

Baker by Nature
  • minutes
  • Serves

INGREDIENTS

1 cup

all purpose flour

1/2 cup

dark brown sugar

1/2 tsp

salt

1/4 cup

cocoa powder

1 tsp

baking powder

1 tsp

vanilla extract

1

large egg, at room temperature

2 tbsp

unsalted butter, melted

1 tbsp

creamy peanut butter

1/2 cup

milk (I used chocolate almond milk, but regular cow's milk will work fine)

6

mini peanut butter cups, chopped into 4 pieces each

For the Ganache:

1/2 cup

heavy cream

4 oz

dark chocolate chips

Decoration:

Mini peanut butter cups, chopped