INGREDIENTS
1 1/2 cups
all purpose flour
1 1/2 tsp
baking powder
1/2 tsp
salt
1 cup
plain greek yogurt
3/4 cup
granulated sugar
4
eggs
2 tsp
zest from meyer lemon
2 tbsp
juice from meyer lemon
1 tsp
vanilla extract
1/2 cup
vegetable oil
4 tbsp
granulated sugar
4 tbsp
meyer lemon juice
1 1/2 cups
powdered sugar
2 tbsp
melted butter
2 tbsp
juice from meyer lemon
salt
1 tsp
half and half