Our Version of Cafe Rio’s Cilantro-Lime Vinaigrette

INGREDIENTS

tamatillos

1/2

bunch cilantro

2 cloves

garlic

1 tbsp

diced jalapeno (canned --you can use less if you don't like it spicy at all. I like a little kick.)

Juice of 2 limes

1 tbsp

sugar

1 cup

balsamic vinaigrette salad dressing (NOT balsamic VINEGAR... there is a difference. We used Kraft brand vinaigrette)