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Quick & Hearty Tortellini Vegetable Soup

Erren
  • 50 minutes
  • Serves 4

INGREDIENTS

2

Carrots, small small

3

stalks Celery, small

1

good handful Flat leaf parsley

3 cloves

Garlic

1

Onion, small

1 15 ounce can

Tomatoes

4 cups

Chicken or vegetable stock

1 9 ounce package

Tortellini, fresh

1

Salt and pepper

2 tbsp

Olive oil

1

Parmesan cheese, Grated