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Tandoori Chicken Drumsticks with Cilantro-Shallot Relish

Food & Wine
  • minutes
  • Serves 4

INGREDIENTS

12

Chicken drumsticks (about 4 1/4 pounds)

3/4 cup

Cilantro

1 tbsp

Coriander, ground

4

Garlic cloves

1 tbsp

Ginger, fresh

1

Shallot, small

1 tbsp

Lemon juice, fresh

1 tbsp

Garam masala

1

Kosher salt

1 tbsp

Paprika, sweet

1

Pepper, Freshly ground

1/2 tsp

Turmeric, ground

1/2 cup

Canola oil

3 tbsp

Distilled white vinegar

1 tbsp

Cumin, ground

1/4 cup

Greek-style yogurt, fat-free