BBQ Meatballs with Mashed Potatoes

INGREDIENTS

1/2 cup

panko style breadcrumbs

1/2 cup

milk

egg

1/4 cup

grated white onion

1/4 cup

fresh chopped parsley or 1 tablespoon dry parsley

2 tsp

minced garlic

1 tsp

chili powder

1/2 tsp

salt

1/2 tsp

fresh ground pepper

1 1/2 lb

lean ground beef

3/4 cup

ketchup

1/2 cup

prepared BBQ sauce (your favorite brand)

3 tbsp

brown sugar

1 tbsp

Worcestershire

1 tsp

minced garlic

1/2 tsp

onion powder

Fresh ground black pepper (to taste)

1/4 tsp

crushed red pepper (optional)

2 lb

Yukon Gold potatoes (peeled and cut in half)

1/2 cup

milk (warmed in microwave for about 25 seconds)

3 tbsp

butter

3 tsp

salt (divided)

Fresh ground black pepper (to taste)