INGREDIENTS
1/2 cup
butter, softened
1 cup
sugar
1 tsp
vanilla
2
eggs
1 cup
pumpkin
2 cups
all purpose flour
1 tsp
baking soda
1 tsp
baking powder
1 tsp
salt
1 tsp
cinnamon
1/4 tsp
ground ginger
1/4 tsp
nutmeg
for the frosting-
4 oz
cream cheese, softened
5 tbsp
softened salted butter
1/2 tsp
vanilla
1 cup
powdered sugar
1/2 tsp
cinnamon