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Vegan Broccoli Cheese Soup

Taylor Kiser
  • 15 minutes
  • Serves 4

INGREDIENTS

2 tsp

Extra-virgin olive oil

1/2 cup

Onion (minced)

1 1/2 cups

Broccoli (roughly chopped)

2 cups

Reduced sodium vegetable broth.

1 cup

Roasted cashews (soaked overnight *)

1/2 cup

+ 3 Tbsp Unsweetened almond milk

6 tbsp

Nutritional yeast

1 tsp

Salt (to taste **)

Pepper (to taste)