INGREDIENTS
2
lbs Ground beef, grass-fed
1
Avocado
1/2 cup
Cilantro, packed
2 cloves
Garlic
8 cups
Kale
1
Onion
1/2 cup
Parsley, packed
3
Plantains
1
Lime, juice of
2 tbsp
Avocado oil
1 tbsp
Chili powder
1
Salt and pepper
1/2 to_taste
tsp Sea salt
1
Sea salt
1/2 cup
Olive oil
1/2 cup
Sunflower seeds
1 cup
Water