INGREDIENTS
6
medium potatoes (, cut into 1 inch slices)
1/2
of a head of cauliflower (, cut into smaller florets)
1/2 tsp
garlic powder (, divided)
1 tsp
ground black pepper ((start with 1/4, add more to taste))
1/2 tsp
salt (, divided)
1/4 tsp
onion powder
3 tbsp
coconut cream (, divided (Savoy tastes the best to me and has no preservatives))
1 tbsp
olive oil
2 tsp
olive oil
3
carrots (, sliced (this was 2 cups for me))
1
onion (, diced (this was 1 cup for me))
2 cloves
garlic (, diced)
1 lb
ground beef
1 tsp
black pepper ((start with 1/2 tsp and use more for a kick, I used 1 tsp))
1 tsp
dried thyme
1 tsp
salt
1 tbsp
coconut flour
2 tbsp
tomato paste ((Cento is paleo))
1 tbsp
apple cider vinegar
1/4 tsp
ground cloves
1/2 tsp
onion powder
1/2 tsp
chili powder
1 cup
chopped tomatoes ((Pomi is my all time favorite))
1 cup
chicken stock or bone broth