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French Toast Muffins

Sabrina
  • 35 minutes
  • Serves 24

INGREDIENTS

1

loaf French bread (I also routinely use a loaf of Texas Toast)

8

eggs

2 cups

milk

1/2 cup

heavy cream (half and half would work too)

1/4 cup

sugar

1 cup

brown sugar (divided, half for custard and half for topping)

1 tbsp

vanilla extract

2 tsp

cinnamon

1/4 tsp

nutmeg

1/2 cup

flour

1/2 cup

brown sugar

1 tsp

cinnamon

1/4 tsp

salt

1/2 cup

unsalted butter cold and cut into small squares