INGREDIENTS
1
large egg
1/2 cup
cold buttermilk
1 2/3 cups
all-purpose flour
1 1/3 cups
large flake oats
1/3 cup
granulated sugar
1 tbsp
baking powder
1/2 tsp
baking soda
1/2 tsp
fine sea salt
1/4 tsp
ground nutmeg
1/2 tsp
ground ginger
1/2 tsp
ground cinnamon
1/2 cup
+ 2 tbsp cold butter
1/2 cup
raspberries
Raw sugar for sprinkling