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Maple Pecan Granola

Traci York | Vanilla And Bean
  • 95 minutes
  • Serves

INGREDIENTS

3 cups

Old Fashioned Rolled Oats (no instant or quick, I like thick rolled oats)

2 cups

Pecans (rough-chopped)

3/4 cup

Unsweetened Shredded Coconut

1/3 cup

Sunflower Seeds (hulled)

1/4 tsp

Fine Sea Salt

1/2 tsp

Cinnamon

1/2 cup

Coconut Oil (virgin, unrefined, melted and cooled)

1/2 cup

Maple Syrup

1/2 tsp

Vanilla Bean Paste or Vanilla Extract

Optional A few handfuls of chopped dried fruit such as chopped Turkish apricot, sour cherries, cranberries or raisins.