INGREDIENTS
4 1/2 cups
peaches (, peeled, pitted and diced (about 8 small peaches, use firm but ripe))
1 3/4 cups
granulated sugar (, divided)
3 1/2 tbsp
cornstarch
1/2 tsp
cinnamon
1/4 tsp
nutmeg
1/4 tsp
ginger
2 tbsp
orange juice
1 tsp
orange zest ((optional))
3 cups
all-purpose flour
1 tsp
baking powder
1/2 tsp
salt
3/4 cup
salted butter (, cold and diced into cubes)
1
large egg
1/4 cup
sour cream
1 1/2 tsp
vanilla extract
1 tbsp
Turbinado sugar ((optional))