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Spicy Garlic Soy Baked Flounder in a Foil PouchSpicy Garlic Soy Baked Flounder in a Foil Pouch

Courtney O'Dell
  • 20 minutes
  • Serves 4

INGREDIENTS

1 lb

flounder filets (about 4 filets)

1 tbsp

soy sauce

2 tsp

garlic paste

1 tsp

chili paste

1 tbsp

rice wine (mirin)

1 tsp

cilantro paste

1 tsp

lemongrass paste