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Trick-or-Treat Overload Bars

Krissy Allori
  • 22 minutes
  • Serves 16

INGREDIENTS

1 1/4 cups

all-purpose flour

1/2 tsp

baking soda

1/4 tsp

salt

1/2 cup

unsalted butter (at room temperature)

3/4 cup

firmly packed brown sugar

1 tsp

vanilla

1

large egg

1 cup

Halloween candy (cut into small pieces, handful of M&Ms set aside)