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Chicken and Red Pepper Skewers with Peach BBQ Sauce

Christie Daruwalla
  • 32 minutes
  • Serves 4

INGREDIENTS

1 lb

Chicken breasts, boneless skinless

1/2

Onion, small

2/3 cup

Peach bbq sauce

1/4 tsp

Black pepper, fresh ground

3/4 tsp

Kosher salt

1 1/2

Red peppers (cut into 1 inch pieces (about 16 to 20 pieces))