INGREDIENTS
1 lb
Ground beef
3 cloves
Garlic
1
Onion, large fine
1 tsp
Oregano, dried
1 28 ounce can
Tomatoes
1/2 lb
Spaghetti
1
Salt and pepper
2 tbsp
Olive oil
1
Pecorino romano or parmesan cheese, grated
1
Good sized handful fresh parsley (chopped)