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Paleo Burrito Bowls with Cauliflower Rice

Michele, Paleo Running Momma
  • 25 minutes
  • Serves 5

INGREDIENTS

1 lb

Ground beef, grass fed

1

Avocado, large ripe

1 dash

Chipotle, powder

1

Chipotle

2 tbsp

Cilantro, fresh

1 clove

Garlic

2 tbsp

Jalapeno

1

Onion, large thin

2 tbsp

Onion

1 1/4 tsp

Onion powder

1 1/4 tsp

Powdered garlic

1

Red bell pepper, large thin

2 tbsp

Tomato paste

2 1/2 tbsp

Lime juice, fresh

12 oz

Cauli rice

3/4 tsp

Chili powder

1 tsp

Sea salt

1

sprinkle Sea salt

1 tbsp

Coconut oil

1 tsp

Cumin

4 tbsp

Water

1 Tbsp coconut oil or other cooking fat

2 people Recommend This Recipe