One Pot Jambalaya Pasta

INGREDIENTS

2 tbsp

oil

1 1/2 lb

chicken (diced)

red bell pepper (diced)

white onion ((or yellow) diced)

1 lb

smoked sausage (sliced)

4 1/2 cups

chicken broth

1 1/2 cups

tomato sauce

1 can

Rotel diced tomatoes with green chiles

1 tbsp

Cajun seasoning (we like Tony Chachere's)

1 tbsp

garlic powder

1 tbsp

paprika

1 tbsp

onion powder

salt and pepper (to taste)

1 lb

pasta noodles (we like linguine or spaghetti)

1 lb

Shrimp (uncooked, peeled, deveined, optional)