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Crock Pot Meatball Sandwiches

Aubrey Cota
  • 490 minutes
  • Serves 8

INGREDIENTS

1 cup

onion (chopped)

4 cloves

garlic

1 tbsp

pouch Hunt's Recipe Ready Tomato Paste

56 oz

can Hunt's Crushed Tomatoes (2-28oz cans)

2 tsp

salt

1 tsp

pepper

2 tsp

dried basil

2 tsp

dried parsley

2 tsp

dried oregano

1/2 cup

milk

1/2 cup

breadcrumbs

2

eggs (beaten)

1 tsp

salt

1/2 tsp

black pepper

3/4 cup

grated Parmesan cheese

1/4 cup

finely minced Italian parsley

1 1/2 lb

lean ground beef

1 1/2 lb

sweet Italian sausage

1/2 cup

onion (finely chopped)

2 cloves

garlic (finely minced)

6

sub rolls (sliced horizontally)

16

slices mozzarella ( 2 slices for each sandwich)