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Cinnamon Roll Cake with Cream Cheese Frosting

Lauren Allen, Tastes Better from Scratch
  • 50 minutes
  • Serves 9

INGREDIENTS

1 1/2 cups

all-purpose flour

1/2 cup

granulated sugar

2 tsp

baking powder

1/4 tsp

salt

3/4 cup

milk

1

egg

1 tsp

vanilla

1/4 cup

butter (, melted)

1/2 cup

butter (, softened)

1/2 cup

brown sugar

1 tbsp

flour

1 tbsp

cinnamon

1 cup

powdered sugar

2 tbsp

butter (, softened)

4 oz

cream cheese

1 tbsp

milk

1/2 tsp

vanilla