Roasted Zucchini Burgers with Garlic Whipped Feta.

INGREDIENTS

medium zucchini (cut into 2 inch chunks)

medium yellow summer squash (cut into 2 inch chunks)

4 cloves

garlic (left whole (1 clove for the burger and 3 for the whipped feta))

olive oil (for drizzling)

kosher salt + pepper

2 tsp

smoked paprika

1/2 tsp

cayenne pepper (more or less to your taste)

2 cups

cooked quinoa

1 1/2 cups

panko bread crumbs

1/4 cup

fresh basil

hamburger buns (toasted)

lettuce (tomatoes and or sliced avocado, for serving)

6 oz

feta cheese

1/4 cup

plain greek yogurt

2 tbsp

olive oil

1/2 tsp

pepper

2 tbsp

fresh dill (chopped)

zest from 1/2 a lemon

milk (to thin, if needed)