INGREDIENTS
20
egg roll wrappers
15 oz
can black beans (, rinsed and drained)
1 cup
corn
1
bell pepper (, diced, any color)
1/4 cup
diced onion
1
large chicken breast (, cooked and chopped small)
1 tsp
garlic powder
1 tsp
chili powder
1/2 tsp
cumin
3/4 tsp
salt
1/4 tsp
black pepper
1/2 cup
shredded cheddar or Mexican blend cheese
Oil for pan frying or deep frying ((optional))
6 oz
cream cheese
1/4 cup
sour cream
1
bunch cilantro
1/3 cup
your favorite salsa