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Favoreats LLC

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Pumpkin Cream Cheese Danish

Melissa, No. 2 Pencil
  • 20 minutes
  • Serves 8

INGREDIENTS

1/4 cup

Pumpkin, canned

1

Egg

2

Egg yolks

1/2 tsp

Cinnamon

1/2 tsp

Kosher salt

1 dash

Nutmeg

1

box Puff pastry dough

1/3 cup

Sugar

1 tsp

Vanilla extract, pure

8 oz

Cream cheese