INGREDIENTS
1
boxed yellow or white cake mix
1 stick
butter (see notes in instructions)
1 16 ounce can
pumpkin*
2
eggs
1 can
sweetened condensed milk
1 tsp
cinnamon
1/2 tsp
pumpkin pie spice
1/4 tsp
ginger
1/8 tsp
cloves
1/8 tsp
nutmeg
1/2 tsp
salt
1/3 cup
chopped pecans
1/2 tsp
additional cinnamon for topping