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{Slow Cooker} Quinoa Chicken Parmesan Soup

Chelsea's Messy Apron
  • 190 minutes
  • Serves 6

INGREDIENTS

1 lb

boneless skinless chicken breast

1 cup

quinoa

1/4 tsp

Italian seasoning

1/4 tsp

dried oregano

red pepper flakes (optional)

1 tsp

minced garlic

1/2 cup

yellow onion (finely chopped)

1 can

garlic and herb flavored spaghetti sauce

1

petite diced tomatoes

4 cups

chicken broth

3/4 cup

freshly grated Parmesan cheese

Optional: mozzarella cheese (fresh basil)