INGREDIENTS
1 cup
Banana, very ripe
36
Banana chips
1
Egg, large
1/8 cup
Applesauce
1 cup
All-purpose flour, unbleached
2 tsp
Baking powder
1 tsp
Baking soda
1
Icing
1/2 cup
Powdered sugar
3/4 cup
Rice flour
1/2 cup
Turbinado sugar
1 1/2 tsp
Vanilla
1/2 cup
Coconut plus 2 tablespoons, toasted
1
Muffins
1 cup
Buttermilk, low fat
6 oz
Neufchatel cheese
½ teaspoon Baker’s Secret (from The Spice & Tea Exchange)