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Easy Teriyaki Meatballs

Krissy Allori
  • 25 minutes
  • Serves 18

INGREDIENTS

1 lb

ground beef

1

egg

1/2 cup

Panko bread crumbs

1 tsp

fresh grated ginger

1 tsp

garlic (minced)

1/4 tsp

salt

1/2 cup

soy sauce

1/4 cup

water

2 tbsp

dry sherry

1 tbsp

brown sugar

2 tsp

minced garlic

1 tsp

minced ginger

1/2 tbsp

cornstarch

1 tbsp

water

1/4 cup

green onions (sliced thin)

1 tbsp

sesame seeds