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(The Ultimate) California Chicken and Avocado Sandwich with Bacon.

Tieghan, Half Baked Harvest
  • 25 minutes
  • Serves 2

INGREDIENTS

1/2 lb

boneless skinless chicken breast (about 1 medium breast)

2 tbsp

olive oil

2 cloves

garlic (minced or grated)

1/4 tsp

pepper

1/4 tsp

onion powder

1/4 tsp

cayenne

1/4 tsp

smoked paprika

2 tbsp

fresh parsley (chopped (may sub 1/2 tablespoon dried))

2 tbsp

basil (chopped (may sub 1/2 tablespoon dried))

4

slices of seeded sourdough sandwich bread

1/4 cup

[basil pesto | https://www.halfbakedharvest.com/greek-steak-and-pesto-salad-gyros/]

2 oz

cream cheese or goat cheese (softened)

2 oz

blue cheese (crumbled (may sub your favorite cheese))

1

roma or heirloom tomato (sliced + seasoned with salt + pepper)

1

avocado (peeled, pitted + sliced)

1/2 cup

alfalfa sprouts

4

leaves of fresh basil

4

slices thick cut bacon (cooked)

2 handfuls

potato chips