INGREDIENTS
16 tbsp
unsalted butter, (80% the way melted)
2/3 cup
white sugar
2/3 cup
light brown sugar, (packed)
2
large eggs, (separated)
1/2 tbsp
pure vanilla extract
2 3/4 cups
all-purpose white flour
1 1/2 tsps
cream of tartar
1/2 tsp
salt
1 tsp
baking soda
3/4 tsp
ground cinnamon
1/4 cup
white sugar
3 tsp
ground cinnamon